The Daily Yonder
USDA Climate Change Approach Faces Diminished Role, Worrying Many AG Leaders
June 6, 2017
By Bryce Oates
As the President withdraws from the Paris Climate Accords and outlines budget priorities, critics worry about a directional shift with USDA Climate Change.
President Trump announced that the U. S. would “pull out” of the Paris Climate Accords last week, signaling a clear direction for his Administration’s approach to the challenge of a changing, more energy-charged climate.
Secretary of Agriculture Sonny Perdue applauded the move, stating, “President Trump promised that he would put America first and he has rightly determined that the Paris accord was not in the best interests of the United States. In addition to costing our economy trillions of dollars and millions of jobs, the accord also represented a willful and voluntary ceding of our national sovereignty. The agreement would have had negligible impact on world temperatures, especially since other countries and major world economies were not being held to the same stringent standards as the United States.”
The news does not please some members of the agricultural community, who believe that USDA should be a partner and supporter of efforts to assist farmers in addressing climate change.
“The withdrawal continues a troubling trend,” said Andrew Bahrenburg, National Policy Director of the National Young Farmers Coalition. “The young farmers we represent, to see their President speak about climate change this way, to walk away from progress we’re making on climate resiliency, progress farmers are making to cut emissions and develop on-the-ground solutions, it’s demoralizing. It’s just incredibly discouraging.”
NYFC’s members have already moved on in the discussion about climate change as a reality according to Bahrenburg. They see the evidence every day, with hotter summers, warmer winters, more intense droughts, more intense floods. Their project, Conservation Generation, seeks to assist farmers in the arid West with tools and resources to remain viable in a water-constrained environment.
“While we remain committed to working with Secretary Perdue, he has defended proposed cuts to key conservation programs, cuts to scientific research, a 30% reduction to the Sustainable Agriculture Research and Education program,” said Bahrenburg. He said that a group of young farmers are traveling to Washington, DC, this week to discuss their opinion with policymakers.
“All of these actions, the budget proposal, walking away from the global community, leaving the Paris Accords, taken together form a real indication of where USDA is headed,” said Tom Driscoll, Director of Conservation Policy for the National Farmers Union. “It’s a scary proposition.”
Driscoll said that many NFU members utilize the climate research and data presented by the Climate Hubs, originating in the Obama Administration. And NFU member families often participate in USDA’s REAP Program, both as farmers and workers for solar companies utilizing REAP (Renewable Energy for America Program) grants. REAP funding, which support renewable energy projects in rural communities, was singled out to be eliminated in the Trump Agriculture budget.
“This is a very, very sensitive time for farmers. There’s a credit crisis upon us. Prices and farm income are low. Choking off programs that deliver cost savings for farmers, that help them to become clean energy producers, undermining the information and tools that help farmers stay in business, it’s just irresponsible for them to behave this way.”
“The Administration’s proposal to eliminate farm bill funding for REAP is not only short-sighted from a climate change adaptation and mitigation perspective, it is also completely counter to their budget narrative,” said Greg Fogel, Policy Director of the National Sustainable Agriculture Coalition, in an email to Daily Yonder.
“We’ve heard a lot about agriculture needing to ‘do more with less,” and that is exactly what REAP does. This program puts farmers in the driver’s seat by giving them more control over their energy usage and costs, and helping them to reduce both. In a time when the agricultural economy is in downturn, that kind of independence and control is more important than ever,” said Fogel.
Others have also applauded previous USDA actions related to climate change and energy programs. “We have a program here that helps establish energy projects in rural Wisconsin dairies, for poultry farms of the Southeast, for cattle producers all over America. REAP serves every state, every agricultural sector, and has strong bipartisan support. We hope it continues,” said Andy Olsen, Senior Policy Advocate for the Environmental Law and Policy Center.
Olsen said that he sees rural projects and programs working to create jobs and cut carbon emissions across the board, particularly due to USDA participation and focus. “Programs that cut energy costs for farmers, that increase local energy production through solar and wind, that increase economic investment and activity, that increase jobs in rural America, what’s not to like about that,” asked Olsen, questioning the Trump Administration’s budget priorities.
When presented with these questions about the Trump USDA’s approach to climate change, a USDA spokesperson told the Daily Yonder through email:
“The President has proposed his budget, and now the appropriators in Congress will make their mark on it. We cannot know what form the final budget will take, and so it is premature to comment on the specific impacts it may have on any USDA program. Secretary Perdue has communicated to all USDA staff that there is no sense in sugar coating the budget, but he will be as transparent as possible throughout the budget process.”